[brittney]

Yields: 4 servings
Prep Time: 10 minutes
Cook Time: 0 minutes
Serving Size: 2 tacos

Whole Food Ingredients:

• 1 ripe mango, diced
• 1 can black beans, drained and rinsed (organic, BPA-free can)
• 8 small corn tortillas
• 1/4 cup red onion, finely chopped
• Juice of 1 lime
• Sea salt to taste
• Fresh cilantro, chopped

In a bowl, combine mango, black beans, red onion, lime juice, and sea salt. Mix gently. Warm tortillas and fill with the mixture and top with cilantro.

Nutritional Facts (per serving):

• Calories: 300 kcal
• Protein: 9g
• Fats: 7g
• Carbohydrates: 49g
• Fiber: 12g
• Net Carbs: 37g
• Sugar: 6g
• Iron: 2mg
• Sodium: 210mg
• Potassium: 600mg
• Cholesterol: 0mg